Blueberry BBQ Sauce

Ingredients

• 2 teaspoons vegetable oil
• 1/4 cup minced Florida onion
• 1/2 cup ketchup
• 1/4 cup vinegar
• 3 tablespoons light brown sugar
• 1 teaspoon Dijon mustard
• 2 cups fresh Florida blueberries
• Kosher salt and fresh ground pepper to taste

Preparation

1. Heat oil in non-reactive saucepan over medium heat. Add onion, stirring until almost translucent, about 3 minutes. Add ketchup, vinegar, sugar and mustard. Bring ingredients to a simmer. Add blueberries. Continue to simmer over low heat, stirring until thickened, about 10 minutes.
2. Purée sauce in blender or food processor until smooth. Pass through strainer if smoother consistency is desired. Season with salt and pepper.
3. Keep refrigerated and serve at room temperature.
4. Kids Can: Help strain sauce after pureed.

Serves

4 to 6 servings

 Source

Fresh from Florida and Florida Specialty Crop Foundation

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