Italian-Style Green & Beans Soup

Ingredients

• 1/2 cup chopped onion
• 1/2 cup crumbled Italian sausage
• 1 teaspoon minced garlic
• 3/4 teaspoon Italian seasoning blend
• 1 can (14.5 ounces) reduced-sodium, fat free chicken broth
• 1 can (15 ounces) READ Greens & Beans with Sausage
• 1/4 cup finely chopped red bell pepper
• 1/2 cup thinly sliced kale or spinach (packed)
• Shredded Parmesan cheese (optional)

Preparation

1. Cook onion, sausage, garlic and Italian seasoning in large nonstick saucepan over medium heat until sausage is completely cooked, about 5 minutes, stirring occasionally.
2. Add broth, Greens & Beans and red pepper; simmer 3 minutes. Stir in kale. Sprinkle with cheese, if desired.

Preparation Time

10 minutes

Cook Time

10 minutes

Serves

Servings: 3 to 4

Source

Seneca Foods

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