Friday, January 4, 2013

Sausage and Pepper Baked Ziti

Alison Miksch

Ingredients

  • 8 ounce(s) uncooked ziti rigati pasta
  • 2 teaspoon(s) oil
  • 1 medium red bell pepper, chopped
  • 2 cubanelle peppers, chopped
  • 1 medium onion, chopped
  • 12 ounce(s) (4 links) spicy or sweet Italian sausage
  • 1 cup(s) part-skim ricotta
  • 1 1/2cup(s) shredded part-skim mozzarella
  • 1/4 cup(s) grated Parmesan
  • 1/4 cup(s) chopped parsley
  • 2 cup(s) (from a 24- or 26-oz jar) marinara sauce

Wednesday, January 2, 2013

Thai-Style Curry Beef and Pasta

Ingredients
  • 1 box Dreamfields Spaghetti
  • 1 pound boneless beef top sirloin steak, about 3/4 to 1 inch thick
  • 2 cloves garlic, minced
  • 2 tablespoons canola or vegetable oil, divided
  • 3 cups broccoli florets
  • 1 medium bell pepper, cut into 1/2-inch thick strips
  • 1 medium onion, cut into 8 wedges
  • 2 to 3 teaspoons minced fresh ginger
  • 1 serrano or other hot chili pepper, minced
  • 1 can (14 ounces) light coconut milk
  • 1/4 cup red curry chili paste
  • Finely chopped roasted peanuts (optional)

Friday, December 21, 2012

Fig-and-Orange-Glazed Ham

Ingredients

  • 1 spiral-sliced half ham
  • 1 cup fig jam
  • 2 tablespoons dijon mustard
  • Grated zest of 1 orange
  • 1/3 cup fresh orange juice

Thursday, December 20, 2012

Eggnog Hot Chocolate

Ingredients
  • 2 cups milk
  • 2 cups prepared eggnog
  • 1 cup Dark Cocoa Candy Melts Candy
  • 1 teaspoon vanilla extract
  • Whipped cream
  • Candy Curls

Wednesday, December 19, 2012

Figgy Pudding

Ingredients


Tuesday, December 18, 2012

Black Forest Cheesecake


Ingredients

  • 18 whole Honey Maid Honey Grahams, finely crushed
  • 1 cup plus 3 tablespoons sugar, divided
  • 1/2 cup (1 stick) butter or margarine, melted
  • 1 can (21 ounces) cherry pie filling
  • 5 packages (8 ounces each) Philadelphia Cream Cheese, softened
  • 3 tablespoons flour
  • 1 tablespoon vanilla
  • 1 package (8 squares) semi-sweet baking chocolate, melted, slightly cooled
  • 1 cup sour cream
  • 3 eggs
  • 1 cup thawed prepared whipped topping

Friday, December 14, 2012

Cheesy Potato Casserole

Ingredients
  • 1 can cream of chicken soup
  • 2 cups sour cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper, ground
  • 2 cups cheddar cheese, shredded
  • 1/3 cup green onions, sliced
  • 1 bag Ore-Ida Country Style Hash Browns, thawed
  • 2 cups corn flakes, crushed
  • 1/4 cup butter, melted