Honey Nut Raisin Snack Mix

Ingredients

• 2 tablespoons butter
• 1/2 cup honey
• 2 tablespoons almond butter
• 1/2 teaspoon cinnamon
• 1 1/2 cups brown crispy rice cereal
• 1 cup sliced almonds
• 1 cup rolled gluten-free oats
• 2 cups California raisins
• 1/2 cup California golden raisins

Preparation

1. Line large baking sheet with parchment paper. Melt butter in large pot over medium heat. Add honey, almond butter and cinnamon and bring to full boil. Let boil for 5 minutes, stirring frequently. Remove from heat and stir in cereal, almonds and oats. Spread 1-inch thick on baking sheet then separate into 1-inch clusters. Let cool completely, then sprinkle in raisins. Store in an airtight container.
2. Note: For crunchy clusters, spread cooked mixture 1-inch thick on a prepared baking sheet. Bake at 350°F for 5-7 minutes or until lightly browned. Stir to form clusters and let cool completely. Sprinkle in raisins.

Preparation Time

10 minutes

Cook Time

5 minutes

Cool Time

30 minutes

Serves

6 cups

Source

California Raisin Marketing Board

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