5 Layer Hummus Dip

Ingredients

• 1 cup reduced fat sour cream
• 1 teaspoon fresh lime juice
• 2 tablespoons finely chopped cilantro
• 2 ripe avocados; pitted and peeled
• 10 ounce container Sabra Supremely Spicy Hummus
• 1 cup reduced-fat shredded cheddar cheese
• 1 14-ounce container Sabra Roasted Garlic Salsa

Preparation

1. In small bowl, whisk together sour cream, lime juice and cilantro. Set aside.
2. Mash avocados in medium bowl, then whisk until smooth.
3. Spread hummus in even layer on bottom of small baking dish. Sprinkle cheese evenly over hummus. Dollop avocado, sour cream mixture and salsa over cheese in layers, spreading each layer with spatula before adding next ingredient.
4. Cover and chill for at least 30 minutes. Serve with crispy tortilla or pita chips.

Serves

12

Source

Sabra

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